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Dom Perignon
Style in Milan

Edited By Robert Sadleir, translator
October 2007
Mondadori Electa, Milan, Italy
Distributed By Trans-Atlantic Publications
ISBN: 9788837055455

168 Pages, Illustrated, 9 7/8 x 7 "

$82.50 Cased Hardcover

This book offers a comprehensive mapping of the most exclusive restaurants, wine-bars, concept stores and clubs in Milan. The first 'Dom Pérignon Guide ' to be devoted to the city of Milan, a place which, more than any other place in Italy, represents the values of this famous maison. More than just a champagne, it is a genuine way of life.

The book, elegant both in its content and its presentation, is a guide to the most sophisticated and exclusive aspects of Milan: from the Aimo e Nadia and Cracco Peck restaurants to the Carla Sozzani and Rossana Orlandi spaces, from the jewellery of Donatella Pellini to the Town House Galleria, the first 7 star Milan hotel. It has everything for those who want to stand out from the crowd in style and class. The types of this famous champagne - ¿noteque, blanc and rosé - are introduced by three well-known opinion leaders: Philippe Daverio, Michela Gattermayer and Camila Raznovich.






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